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Requirements concerning the storage of frozen fruit and vegetables are shown in the table.
| Name of goods |
Temperature
[°C] |
Air circulation |
Storage time
[months] |
Fruit without additives,
with sugar
apart from cherries |
-22,1 up to -30 |
Not defined |
18 |
| -18,1 up to -22 |
Natural, periodically forced |
15 |
| Cherries |
-22,1 up to -30 |
Not defined |
18 |
| -18,1 up to -22 |
Natural, periodically forced |
12 |
| Vegetables |
-22,1 up to -30 |
Not defined |
18 |
| -18,1 up to -22 |
Natural, periodically forced |
15 |
| Fruit pulps, creams |
-22,1 up to -30 |
Not defined |
12 |
| -18,1 up to -22 |
Natural, periodically forced |
12 |
| Tomato concentrates |
-22,1 up to -30 |
Not defined |
12 |
| -18,1 up to -22 |
Natural, periodically forced |
12 |
Concentrated fruit juices
Up to 50%m/m, strawberry
and raspberry juice
independently on extract |
-22,1 up to -30 |
Not defined |
12 |
| -18,1 up to -22 |
Natural, periodically forced |
12 |
| Fruits juice concentrated |
-22,1 up to -30 |
Not defined |
12 |
| -18,1 up to -22 |
Natural, periodically forced |
12 |
| Grapefruit juice |
-22,1 up to -30 |
Not defined |
9 |
| -18,1 up to -22 |
Natural, periodically forced |
9 |
Invenview Technology
Invenview Technology allows to build cheap and easy to apply, intelligent label informing of a quality and lifetime of a product which it is applied to. COOLID indicator reacts to these changes in storage conditions, which the monitored product reacts to. Therefore, it gives clear and legible information, if the product has been exposed to decrease or loss of quality as the result of being kept in improper temperatures during particularly long time.
Using COOLID
Our technology allows for application of a simple indicator on a single pack or on a combined pack of such products as: frozen meat, frozen seafood, frozen ready made meals, frozen pizza, frozen ice-creams and desserts, frozen vegetables and fruit. Only constant monitoring of a product, from the moment of packaging and inserting an indicator on it at the producer’s up to unpackaging it at the customer’s ensures full safety and the highest quality of the offered product.
Adjusting to customers
Presently we are working on optimizing of the COOLID indicator to particular kinds of frozen products. In order to create an indicator, that would fit your products the best we invite you to cooperate with us to optimize the COOLID parameters to your requirements. We will adjust our indicator to unique specification of your product.
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